Item No.: KS47003A
high quality life starts from the pursuit of high quality
Carving Knife——USE: Suitable for slicing of meat without bone,fish,vegetable. Do not use for chopping bones due to the thin blade.
Santoku knife——USE: Suitable for cutting meat,fish,vegetable.
Santoku Style Utility Knife——USE: suitable for cutting small piece of meat, fruits and vegetables,and peeling melons.